Tag Archives: food

Las Vegas- July 2016

I don’t drink and I don’t gamble, strip clubs are just sad places for sad men if you’re older than about 25, and I would rather take a bullet to the back of the head than sit through a fucking performance of one of the 54 varieties of Cirque du Soleil currently being performed in […]

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#teamgilbert

  First of all, I know I’m one of those gung-ho out of the chute foodie bloggers who falls off the radar for an extended period of time. But as it clearly states in my About page, I do this when inspiration hits me, and lately I’ve been working on a way longer, more involved […]

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Annoying Customer 2.0

There is an inspired conversation happening all across the Midwest right now, and with an abundance of talent in Kansas City positioning our town to be THE next big food destination, the conversation that all of us industry outsiders with a camera, a blog and a subscription to Lucky Peach are having sounds exactly like […]

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Best Food of 2012…

A few things… #1- My “best of’s” always come after the first of the year.  This is due in part to the fact that I procrastinate, but also because I’m superstitious about discovering a place or a dish during the last week of the year that will torture me for twelve months before I can […]

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Pictures Or It Didn’t Happen…

I don’t know about anyone else who has a camera, but when I was shopping for my Nikon D5100, I knew once I got my hands on it that time would stand still like I was Barry Pepper as Joe Galloway in “We Were Soldiers”.  Head on a swivel, in slow motion, click-click-click, prominent cheek […]

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Lincoln Cafe- Mt. Vernon, Iowa

We headed up Interstate 35 last weekend, just as I did countless times before when I was living in Minneapolis and made frequent trips back home. However, this time when the highway forked left to send travelers up towards the Land of 10,000 Lakes, we stayed right and ventured onward through the farms and fields […]

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Nurture My Pig…

  This weekend I had the opportunity to attend a pretty cool event at the soon to open butcher shop- Local Pig…it was the first in a series of pig butchery classes sponsored by Slow Foods Kansas City and taught by Chef and Owner of Local Pig, Alex Pope. The series will go from nose […]

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Best Food of 2011…

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